Grecian Beef Top Loin Steaks and Mushroom Kabobs Step 3 (temping steaks)

Do you raise and direct market beef?

If you are not already, consider being a part of the Tennessee Beef Directory by submitting your business info below!

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Farm Resources

Beef Quality Assurance

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Beef Quality Assurance (BQA) is a national program that raises consumer confidence through offering proper management techniques and a commitment to quality within every segment of the beef industry.

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United states Department of Agriculture

If you are seeking a database of USDA Inspected processing facilities, browse their searchable directory.

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Marketing Resources

Beef Marketing Guide

Moroccan-Spiced Grilled Steak

The Beef Marketing Guide is an online digital library of marketing resources, take some time to browse what’s available.

Access the Portal here.

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Enter Access Code: BeefGuide

Recommended Web Browser: Google Chrome

If you have any specific requests or need some assistance hunting something down, contact us!

Beef University

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Beef University is a free, online training program which covers the beef basics that will help you market and menu beef. Your customers rely on you to be their expert source on the foods they purchase and consume. They expect you to know everything from how beef is raised, how to select and prepare beef, and the health and nutrition benefits of beef. Beef U will help you understand the ‘ins and outs’ of beef to deliver superior customer service, which translates to an improved bottom line.

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Masters of Beef Advocacy

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Masters of Beef Advocacy is your go-to program for training and resources to be a strong advocate for the beef community. This free, self-guided online course provides farmers, ranchers, service providers, consumers, and all members of the beef community the tools and resources to become a beef advocate and answer tough questions about beef and raising cattle.

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Beef Checkoff

Beef Checkoff Logo with Tag

If you've never heard of the Beef Checkoff Program and you raise cattle, please take a few minutes to become familiar with the program and what it means to you as a producer.  Visit www.beefboard.org to start learning today!

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